Who We Are

NutrVit purpose

Empowering mothers to overcome everyday challenges and reach their full potential, enabling them to raise healthier generations.

NutrVit vision

Our goal is to become the go-to reference for healthy living for our stakeholders: partners, employees, and most importantly, our customers.

NutrVit mission

Empowering mothers to overcome motherhood challenges with our organic products, inspiring content, practical advice, and dedicated support.

NutrVit values

Courage,

Leadership,

and Faith.

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Our Latest News

NutrVit E-commerce Website went live.

On May 1st, We Launched our new e-commerce platform. Now you can shop for our products directly from our website. Currently, we deliver our products in the UAE.

Read More

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Halal Certification

Halal Assurance & Quality Greece SMPC is a company with the sole aim to provide Muslims the access to authentic Halal meat and meat products through Halal certification, with history goes all the way back to 1972

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BRCGS Food Safety

Developed with input from industry, it provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industry.

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Halal Certification

The BRCGS Global Standard Gluten-Free uses a scientifically proven, risk-based management systems approach for effectively controlling gluten and gluten cross-contamination from incoming ingredients to the final product.

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MSC” label

Halal Assurance & Quality Greece SMPC is a company with the sole aim to provide Muslims the access to authentic Halal meat and meat products through Halal certification, with history goes all the way back to 1972

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Krav Certified

The KRAV label stands for food produced without artificial chemical pesticides, good animal welfare, reduced climate impact, more biodiversity and most importantly, better working conditions.

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European organic certification

Organic certification according to Council Regulation (EU) 2018/848 and Commission Regulation (EC) No 889/2008, LV–BIO-01).